RSP and POR %

Ingredients

Sugar
Glucose Syrup
Modified Starch
Wheat Flour
Starch
Stabilisers (Sorbitol Syrup
Glycerol)
Acids (Citric Acid
Malic Acid
Lactic Acid
Fumaric Acid)
Dextrose
Coconut Oil
Gelatine
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Flavourings
Colour (Plain Caramel)
Acidity Regulator (Trisodium Citrate)
Concentrates (Safflower
Lemon)
Glazing Agent (Beeswax)

Allergy Advice & Additives

Wheat-Contains

Unit Merchandising Dimensions