RSP and POR %

Ingredients

Sugar
Cocoa Butter
Cocoa Mass
Vegetable Fats (Palm Kernel
Coconut
Palm)
Dried Skimmed Milk
Glucose Syrup
Dried Whole Milk
Butter (Milk)
Anhydrous Milk Fat
Lactose (Milk)
Sweetened Condensed Milk (Whole Milk
Sugar
Lactose (Milk))
Brown Sugar (Sugar
Molasses)
Hazelnuts
Fat-Reduced Cocoa Powder
Double Cream (Milk)
Humectant (Sorbitol Syrup)
Dextrose
Whole Milk
Emulsifiers (Lecithins (Soya)
E471)
Almonds
Skimmed Milk
Whey (Milk)
Invert Sugar Syrup
Flavourings
Maize Flour
Rice Flour
Dried Whey (Milk)
Sea Salt
Freeze-Dried Strawberry Powder
Milk Proteins
Acid (Citric Acid)
Acidity Regulator (Sodium Hydrogen Carbonate)
Colour (Beetroot Red)
Salt
Cream (Milk)
Our Chocolate is made with 100% Cocoa Butter
Milk Chocolate contains: Cocoa solids 30% minimum
Milk solids 20% minimum
Dark Chocolate contains: Cocoa solids 62% minimum

Allergy Advice & Additives

Almonds-Contains
Brazil Nuts-May Contain
Cashew Nuts-May Contain
Hazelnuts-Contains
Macadamia Nut / Queensland Nut-May Contain
Milk-Contains
Nuts-May Contain
Pecan Nuts-May Contain
Pistachio Nuts-May Contain
Soya-Contains
Walnuts-May Contain

Suitable for Vegetarians