RSP and POR %

Ingredients

Sugar
Glucose Syrup
Dextrose
Vegetable Oils (Palm
Palm Kernel)
Acidity Regulators: Malic Acid
Citric Acid
Stearic Acid
Sodium Bicarbonate
Modified Starch
Magnesium Stearate
Anti-Caking Agent: Magnesium Carbonate
Gelling Agent: Gelatine
Flavourings
Emulsifier: Glycerol Mono Stearate
Colours: Ammonia Caramel
Anthocyanin
Beetroot Red
Copper Chlorophyllin
Curcumin
Lutein
Paprika Extract

Additives

Artificial Colours-Free From;

Unit Merchandising Dimensions